Australia
Home
Foods
Recipes
Search for Food
FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini
Home
Foods
Stir Fried Vegetables
Stir Fried Vegetables
Common serving sizes
100 g
1 cup
1 serving (162 g)
Cals
122
Fat
6.9 g
Carbs
8.78 g
Prot
7.38 g
There are 122 calories in 1 cup of Stir Fried Vegetables.
Nutrition Facts
Serving Size
1 cup
per serve
Energy
510 kj
122 kcal
Protein
7.38g
Fat
6.9g
Saturated Fat
2.523g
Polyunsaturated Fat
0.85g
Monounsaturated Fat
2.726g
Cholesterol
150mg
Carbohydrates
8.78g
Sugar
4.93g
Fibre
1.7g
Sodium
867mg
Potassium
388mg
Last updated
11 May 20 08:03 PM
Source
FatSecret Platform API
Previous
Next
3
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
75
1 cup
122
1 serving
(162 g)
122
Related types of Mixed Vegetables
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
Mixed Vegetables (Drained Solids, Canned)
Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)
Mixed Vegetables (Frozen)
Mixed Vegetables (Solids and Liquids, Canned)
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
View More Mixed Vegetables Nutritional Info
Related types of Stir Frys
Beef Stir Fry
Chicken Stir Fry
View More Stir Frys Nutritional Info
Other related foods
Vegetables
See also
Stir Fried Noodles with Vegetables
Chicken Dark Meat and Skin (Floured, Fried, Cooked)
Shiitake Mushrooms (Stir-Fried)
Chicken Light Meat and Skin (Battered, Fried, Cooked)
Pickled Vegetables
View More
Australia